Sushi Zen & Izakaya Online Ordering Menu

18090 Collins Ave Suite T23
Sunny Isles Beach, FL 33160

11:30 AM - 10:30 PM

96% of 26 customers recommended

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HOT PLATE

Lightly salted steamed soy bean.

Spicy Garlic Edamame

Steamed soy bean with spicy garlic sauce.

Vegetable Spring Rolls

White cabbage, carrots, and celery served with sweet plum sauce.

Fried tofu with fish flakes and scallions in tempura sauce.

Steamed or fried shrimp filled dumpling.

Steamed or fried dumpling.

Crispy wonton stuffed with crab and cream cheese, served with plum sauce.

Marinated in yellow curry and grilled, served with peanut sauce and cucumber salad.

Chicken Lettuce Wrap

Sauteed ground chicken with onions, shitake in house sauce served with crispy noodles and fresh lettuce.

Shrimp Croquettes

House special fried shrimp cake served with sweet plum sauce.

Dried seasoned fish jerky served with Japanese mayonnaise.

Grilled whole squid with house special sauce on the side.

Shrimp Tempura Appetizer

Crispy battered shrimp and vegetable with tempura dipping sauce.

Steak with garlic chips and teriyaki sauce over a bed of spring mix.

Fried Fish Ball

Crispy fish ball served with sweet plum sauce.

Shishito Pepper

Fried shishito pepper served with bonito flake and house special sauce.

Pork Belly With Kimchee

Sauteed pork belly and kimchi with house Korean sauce.

Baked sea scallop, blue crab meat with house special sauce.

Dynamite Appetizer

Soft Shell Crab Appetizer

2 Soft Shell Crab Appetizer

COLD PLATE

Cold seasoned seaweed salad.

Taro chips with tuna, masago, avocado, jalapeno, cilantro, mixed with spicy mayonnaise.

Trio Crispy Rice

Tuna, salmon, white fish mixed with house spicy sauce on top with crispy sushi rice.

Seared salmon with yuzu truffle ponzu.

Tuna Rock Salad

Chopped tuna, avocado, cucumber, spinach, masago, mixed with spicy mayo and tempura flakes.

Diced tuna, avocado, cucumber, masago, and scallions in house spicy sauce.

Crab & Avocado Salad

Imitation crab, avocado, mayonnaise, and masago.

Conch & Octopus Salad

Octopus, conch, cucumber, daikon, and lettuce with house spicy sauce.

Spicy Salmon Salad

Daikon, spring mix, and fresh cut chili in house dressing.

Spicy Tuna Salad

Daikon, spring mix, and fresh cut chili in house dressing.

Salmon, tuna, white fish, conch, octopus, cucumber, tomato, masago, cilantro, spring mix in house spicy sauce.

Salmon, tuna, white fish, crab mix in house spicy sauce and seaweed salad on top of sushi rice.

Chopped salmon, avocado, spinach, masago, mixed with spicy mayo and wonton skin.

Salmon, tuna, yellowtail, imitation crab, avocado, masago rolled in paper thin cucumber in ponzu sauce.

Imitation crab, avocado, and masago rolled in cucumber in tangy rice vinegar.

Yellowtail Jalapeno

Thin sliced fresh yellowtail, jalapeno, served with yuzu sauce.

Lettuce, shrimp, imitation crab, basil, carrots, vermicelli noodles, and wrapped with rice paper.

Sashimi Appetizer

A combination of fresh fish: 3 tuna, 3 salmon, 3 white fish.

Sushi Appetizer

A combination of fresh fish: tuna, salmon, wahoo, escolar, shrimp.

Spicy conch, octopus, and imitation crab stick on the bed of seaweed salad in house special sauce.

Spicy marinated baby octopus, seaweed salad, and daikon, lettuce with house spicy sauce.

Salmon Uzusukuri

Thin slice of fresh sashimi served with ponzu sauce.

Thin slice of fresh sashimi served with ponzu sauce.

Salmon Mango Tower

Salmon cubes, avocado, mango, mayo and tobiko.

Seared sliced tuna served with scallion and ponzu sauce.

Cucumber, imitation crab, with rice vinegar and spicy mayo.

Tuna Salmon Special Salad

SOUP / SALAD

Soy bean broth with tofu, scallions, and seaweed.

Mixed vegetables sprinkled with scallions in clear broth and toasted garlic.

Wonton dumpling in clear chicken broth and bean sprouts, scallions, cilantro, and toasted garlic.

Hot and sour soup, mushrooms, scallions, cilantro, kafir lime leaves in chili paste and lemongrass.

Coconut soup, mushroom, scallions, cilantro, and flavored with galangal and lemongrass.

With ginger or peanut dressing.

Green papaya, carrots, tomatoes, peanuts, in chili lime juice and shrimp.

Grilled Salmon Salad

Grilled salmon on a bed of green salad with ginger dressing.

Spicy Beef Salad

Grilled beef with lime juice, tomatoes, cilantro, scallion, and cucumber.

Minced chicken, red onion, ginger, peanut, cilantro, scallion, mixed in chili lime dressing.

Clear Noodle Salad

Clear noodles, minced chicken, shrimp, tomato, scallion, red onion, cilantro, in chili lime dressing.

Well cooked shrimp with red onions, tomatoes, scallions, cilantro, fresh chili, and lime juice on a bed of green salad.

Miso Soup (Large)

Soy bean broth with tofu, scallions, and seaweed.

Wonton Soup (Large)

Wonton dumpling in clear chicken broth and bean sprouts, scallions, cilantro, and toasted garlic.

Seafood Veggie miso Soup

Veggei Miso Soup

A LA CARTE

Sushi or sashimi (2 pieces).

Spicy Blue Crab

Salmon Belly (1 Piece)

HAND ROLL

California Hand Roll

Salmon Hand Roll

Spicy Tuna Hand Roll

Spicy Blue Crab Hand Roll

Yellow Tail Hand Roll

Ikura Hand Roll

Salmon Skin Hand Roll

Shrimp Tempura Hand Roll

Masago Hand Roll

Veggie Hand Roll

Salmon Avocado Hand Roll

NY Spicy Salmon Hand Roll

Spicy Crab Hand Roll

Spicy Scallop Hand Roll

Mixed Yellow Tail Soy Paper Hand Roll Flake

Spicy Squid Hand Roll

Spicy Yellowtial HR

SMALL ROLL / TEMPURA ROLL

Negi Hamachi Roll

Fried Sweet Potato Roll

Salmon Avocado Roll

Tuna Avocado Roll

M. Avocado Roll

M. Cucumber Roll

M. Cucumber Avocado Roll

JB Tempura Roll

Deep fried roll with salmon, cream cheese, and scallions.

Deep-fried tempura with eel, shrimp, crab, masago, cream cheese, and scallions.

Panko Fried Tuna Roll (No Rice)

Katsu fried tuna wrapped in seaweed, served with crispy avocado and house special sauce.

Cream Cheese Roll

Katsu Salmon Roll (No Rice)

Salmon, imitation crab, and asparagus cooked tempura katsu style served with house special sauce.

M. Hamachi Roll

Salmon Cucumber Roll

Tuna Cucumber Roll

Otoro Small Roll

Otoro Medium Roll

M.Steamed Shrimp Roll

TRADITIONAL ROLL

California Roll

Imitation crab, avocado, cucumber, sesame seed, and masago on top.

California roll topped with salmon, tuna, white tuna, and white fish.

Spicy Tuna Roll

Tuna with kimchee, cucumber, and scallions with sesame seeds on top.

NY Spicy Salmon Roll

Salmon with spicy mayo, avocado, and scallions with sesame seed on top.

Salmon, cream cheese, and scallions.

Cooked salmon, cucumber, cream cheese, tempura flakes, and scallions topped with avocado.

Shrimp Tempura Roll

Shrimp tempura, avocado, asparagus, spicy mayo, scallions, and masago.

Imitation crab, avocado, cucumber, cream cheese topped with seafood dynamite and tempura flakes.

Spicy Crab Roll

Imitation crab, scallions, and spicy mayo, with sesame seeds on top.

Shrimp tempura, avocado, cucumber, asparagus, spicy mayo, masago, and scallions with slices of avocado on top.

Orange Dragon Roll

Shrimp tempura, avocado, cucumber, asparagus, spicy mayo, masago, and scallions with salmon on top.

Red Dragon Roll

Cucumber, asparagus, carrot, kampyo, oshingo, avocado, and sesame seed.

Steamed shrimp, avocado, cucumber, lettuce, and Japanese mayonnaise.

Deep fried white fish, avocado, cucumber, and Japanese mayonnaise.

BBQ eel, cucumber, and scallion with sesame seeds on top.

Salmon skin, BBQ eel, avocado, asparagus, sesame seed, masago, and scallions.

Crunchy Tuna Roll

Tuna Wasabi Roll

Tuna, avocado, scallions, and tempura flakes topped with wasabi tobiko.

Salmon Skin Roll

Crispy salmon skin, scallions, and sesame seed.

Miami Roll (No Rice)

Yellowtail, tuna, salmon, crab, avocado, and masago.

Chicken Katsu Roll

Cali Salmon Roll

Spicy Scallop Roll

Spicy Yellowtail Roll

Spicy Blue Crab Roll

Eel Avocado Roll

Salmon Wasabi Roll

Imitation Crab On Top

SPECIAL ROLL

Four Season Roll

Fresh salmon, avocado, mayo, topped with 4 colors topiko and ikura (salmon roe).

Tuna, salmon, carrot, avocado, cucumber, spicy mayonnaise, tempura flakes, and tobiko with vegetable tempura, fresh fruits, and spicy fish salad.

Eel Jalapeno Roll

Salmon, avocado, cream cheese, flakes, and spicy mayonnaise topped with eel, jalapeno, and eel sauce.

Surf & Turf Roll

Shrimp tempura, fried onion, cucumber, cilantro with steak on top, truffle oil, and house special sauce.

After Rain Roll

Shrimp tempura, avocado, asparagus, cucumber, masago, and scallions topped with salmon, tuna, white tuna, white fish, tempura flakes, eel sauce, spicy mayo, and tobiko.

Chopped salmon and tuna mixed with house special sauce, tempura flakes, and topped with conch and cilantro.

Blue Ocean Roll

Shrimp tempura, avocado, cream cheese, asparagus, scallions, topped with blue crab mix, Japanese mayonnaise, tobiko, and tempura flake.

Soft shell crab, avocado, asparagus, scallions, spicy mayo, and masago topped with spicy tuna.

Hamachi Rock & Roll

Tuna, avocado, cucumber, cilantro topped with yellowtail, jalapeno torch with house spicy sauce.

Lobster Bomb Roll

Lobster tempura (4 oz), avocado, asparagus, lettuce, and scallions topped with mixed dynamite and tobiko.

Mango Tango Roll

Tuna, mango, imitation crab, masago, tempura flakes, topped with tuna and mango finished with eel sauce and spicy mayo.

Wahoo tempura, avocado, asparagus, topped with spicy fish salad, cucumber, tobiko, scallions, and sesame seed.

Liquid Fire Roll (No Rice)

Spicy tuna, imitation crab, avocado, topped with dynamite and shrimp served on fire house spicy sauce.

Salmon, spicy crab, avocado, cream cheese, and topped with torches salmon belly and house special sauce.

Lobster Lobster Roll

Lobster tempura (10 oz), avocado, cucumber, asparagus, spicy mayo, masago, scallions, imitation crab on top and seafood dynamite.

Deep Ocean Roll

Soy paper, scallops, and blue crab mixed with mayo, yuzu, avocado, asparagus, on top scallops and wasabi tobiko.

Shrimp tempura, avocado, cheese, soy paper, topped with spicy crab flakes.

COMBINATIONS

Served with miso soup or house salad.

15 pieces of sashimi.

Special Sashimi Combo

9 pieces of sushi (chefs choice) and a California roll.

A delectable array of fresh fish and seafood carefully arranged on a bed of sushi rice.

Rainbow roll and 5 pieces of sushi.

Rainbow roll, 6 pieces of sashimi, 3 pieces of sushi.

Mixed with house sauce and avocado, seaweed salad, on top of sushi rice.

Mixed with house sauce and avocado, seaweed salad, on top of sushi rice.

Tuna Salmon Poke

Fried Fish Poke

BBQ eel over rice with eel sauce.

Salmon Ikura Don

Fresh cut salmon sashimi and ikura (salmon roe).

JAPANESE ENTREES

Served with jasmine rice.

Chicken Teriyaki

Rib Eye Teriyaki

Salmon Teriyaki

Shrimp Teriyaki

FRIED RICE

Thai Fried Rice

Basil Fried Rice

Eggs, bell pepper, onion, and basil leaf.

Combination Fried Rice

Combination of chicken, pork, beef, and shrimp with egg, onion, carrot, scallions, tomato, peas and cilantro.

Pineapple Fried Rice

Chicken and shrimp, pineapple, egg, tom.

Crab Fried Rice

Seafood Fried Rice

Thai Fried Rice (No Meat)

Basil Fried Rice No Meat

NOODLES

Pad Thai Noodles

All time classic stir fry noodles with egg, bean sprouts, scallions, and our special sweet sauce with ground peanuts.

Stir fried glass noodles with egg, mushrooms, carrots, baby corn, onions, and scallions in an oyster delicious.

Tom Yum Shrimp Noodle Soup

Creamy hot and sour soup, shrimp, mushrooms, scallions, cilantro, kaffir lime leaves in chili paste and lemongrass.

Pad Thai Seafood

Duck Noodle Soup

Egg noodle soup with boiled duck and Chinese broccoli.

STIR FRY

Served with jasmine rice.

Sauteed with garlic, sliced mushrooms, and black pepper served on a bed of steamed mixed vegetables.

Sauteed with cashew nuts, celery, onions, scallions, carrots, bell peppers, mushrooms, and water chestnuts.

Sauteed with onions, bell peppers, fresh basil leaves, and chili sauce.

Mixed Vegetables

Sauteed with broccoli, cabbage, carrot, snow peas, mushrooms, baby corn, and zucchini.

Sauteed with ginger, onions, bell pepper, pineapple, mushrooms, and scallion.

Sauteed with tomatoes, cucumber, pineapple, onions, scallions, and bell peppers.

Stir fried beef with onoin, bell pepper, and scallion.

Honey Garlic Chicken

Fried chicken glazed with special honey sauce.

THAI CURRY

Served with jasmine rice.

Sliced bamboo shoots, bell peppers, Thai basil with red curry paste in coconut milk.

Potatoes, cashew nuts, onions, and avocado with massaman curry paste in coconut milk.

Panang curry with string bean, ground peanut, bell pepper, and kafir lime leaves in coconut milk.

Sliced bamboo shoots, bell peppers, Thai basil with green curry paste in coconut milk.

SIGNATURE DISHES

Served with jasmine rice.

Duck Ginger Teriyaki

Crispy boneless half duck, orange juice, pickled ginger, with teriyaki sauce.

Soft Shell Crab With Curry Powder

Fried soft shell crab, stir fried with celery, onion, scallions, curry powder, and chili paste.

Lobster Pad Thai

Stir fry noodle with lobster tail (10 oz), egg, bean sprouts, scallions, and our special sweet sauce with ground peanuts wrapped with egg.

Crispy Garlic Prawn

Deep-fried jumbo shrimp with shell sauteed with special garlic sauce topped with ground pepper and garlic with steamed vegetables.

Seafood Combination

Marinated seafood in special sauce, foil wrapped and steamed with mixed vegetables.

Rib Eye Crying Tiger

Grilled ribeye steak with grilled onions, mushrooms, bell peppers served with our flavor tangy spicy sauce.

Salmon Panang Curry

DRINKS

Apple Juice (10 Oz)

Cranberry Juice

Milk Tea No Boba

Fruit Tea No Boba

Ramune Stawberry

Ramune Strawberry

Ramune Original

DESSERT

Fried Cheese Cake

Banana Tempura With Ice Cream

Fried Ice Creem

Mochi Ice Cream

Fried Oreo With Ice Cream

Green Tea Ice Cream

SIDE ORDER

Steamed Mixed Vegetables

Steamed Noodles

Steamed Ramen Noodle

Steamed Mix Veggies (Large)

Side Salmon Skin $5

SIDE SAUCE

Peanut Dressing

Ginger Dressing 2 oz.

Ginger Dressing (4 Oz)

Peanut Dressing (4 Oz)

Spicy Garlic Sauce

BENTO BOX

*Served weekdays from 11:30 a.m. to 3:00 p.m.* Served with miso soup.

Chicken pad Thai, 6 sashimi, honey chicken, edamame.

3 sushi (chef's choice), chicken fried rice, 1 spring roll, seaweed salad.

2 shrimp tempura, 3 vegetable tempura, 6 sashimi, 1/2 California roll, tuna tataki.

Beef or chicken teriyaki, 6 sashimi, 1 spring roll, and jasmine rice.

6 sashimi, tuna tataki, edamame, kani salad.

Shrimp tempura roll, tuna roll, salmon roll.

Sushi combo (California roll and 6 pieces of sushi).

THAI LUNCH

*Served weekdays from 11:30 a.m. to 3:00 p.m.* Served with jasmine rice.

Stir fry noodles with egg, bean sprouts, scallions, and our special sweet sauce with ground peanuts.

Lunch Fried Rice

With egg, onion, carrot, scallions, tomato, peas, and carrots.

Sauteed with garlic, sliced mushrooms, and black pepper served on a bed of steamed mixed vegetables.

Lunch Cashew Nut

Sauteed with cashew nuts, celery, onions, scallions, carrots, bell peppers, mushrooms, and water chestnuts.

Sauteed with onions, bell peppers, fresh basil leaves and chili sauce.

Lunch Mixed Veggies

Sauteed with broccoli, cabbage, carrot, snow peas, mushrooms, baby corn, and zucchini.

Sauteed with ginger, onions, bell pepper, pineapple, mushrooms, and scallions.

Lunch Pepper Steak

Stir fried beef with onions, bell pepper, and scallions.

Lunch Sweet & Sour

Sauteed with tomatoes, cucumber, pineapple, onions, scallions, and bell peppers.

Lunch Red Curry

Sliced bamboo shoots, bell peppers, Thai basil with red curry paste in coconut milk.

Lunch Panang Curry

Panan curry with string beans, ground peanut, bell pepper, and kafir leaves in coconut milk.

Lunch Massaman Curry

Potatoes, cashew nuts, onions, and avocado with massaman curry paste in coconut milk.

Happy Hour (Dine In Only)

HH Crispy Rice (3)

HH Fried Gyoza (4)

HH Crab Rangoon (4)

HH Fried Calamari (5)

HH Salmon Skin Roll

HH Shishito Pepper

HH House Red Wine

HH House White Wine

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